Solar fish-drying technology utilizes solarenergy to efficiently dry fish, extending its shelf life and improving foodpreservation in regions with limited access to refrigeration. This methodharnesses the sun's heat through specially designed solar dryers, which reducemoisture content in fish, ensuring longer storage and reducing post-harvestlosses. These systems are often portable, low-cost, and environmentallyfriendly, making them highly suitable for small-scale fishers and coastalcommunities.
In addition to preserving fish, solar dryershelp maintain nutritional quality and minimize contamination compared totraditional open-air drying methods. This technology has been particularlybeneficial in promoting sustainable livelihoods, supporting food security, andaddressing climate change challenges.