Floating Gardens are an adaptive farming innovation designed for regions prone to seasonal flooding or persistent water logging. These systems use rafts made of bamboo, water hyacinth, plastic drums, or other buoyant materials, topped with soil or hydroponic media to grow vegetables, herbs, and other crops.
They help maintain agricultural productivity in otherwise unworkable conditions, offering food security and livelihood support for flood-affected or delta communities.Floating gardens are low-tech, cost-effective, and can be managed by individual households or cooperatives.
Often rooted in traditional practices (e.g.,in Bangladesh and Myanmar), they have evolved through innovation into more scalable and replicable systems, integrating modern materials and techniques to increase resilience and adaptability.