Solar Dehydrators are sustainable, off-grid devices designed to dry food items such as fruits, vegetables, herbs, and fish using solar energy. By removing moisture through natural convection and heat, these systems extend shelf life, reduce post-harvest losses, and improve food security, especially in rural or off-grid communities.
Solar dehydrators are made with locally available materials such as wood, mesh trays, and glass or plastic covers and come in passive (natural airflow) or active(fan-assisted) designs. They are easy to build, maintain, and scale from household to community level.
Used widelyin rural farming communities, solar dehydrators provide a way for producers toadd value to crops, reduce waste, and create income-generating opportunities.This technology supports climate resilience by enabling storage during surplusperiods and reducing dependence on refrigeration.